10 annunci per il ruolo di dining supervisor (f/m/d) (recruiting in corso)

In-Room Dining Supervisor (f/m/d)
Kempinski AG —Saint Moritz, GR
- 100%
- Inglese
- Capacità di comunicazione
Restaurant Supervisor (M/F/D)
Mandarin Oriental Savoy —Zurigo, ZH
- Weekend
- Inglese
- Master
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Restaurant Supervisor (M/F/D)
Mandarin Oriental Hotel Group —Zurigo, ZH
- Weekend
- Inglese
- Master
- IT
Service Casual (M/F/D)
Mandarin Oriental Savoy, Zurich —Zurigo, ZH
- Part-time
- Master
- Capacità di comunicazione
5 giorni
Mixologist - Lobby Lounge (M/F/D)
Mandarin Oriental Hotel Group —Zurigo, ZH
- Weekend
- Esperienza settore turistico alberghiero
- Inglese
- Master
Mixologist - Lobby Lounge (M/F/D)
Mandarin Oriental Savoy —Zurigo, ZH
- Weekend
- Esperienza settore turistico alberghiero
- Inglese
- Master
Chef de Rang - In Room Dining (M/F/D)
Mandarin Oriental Hotel Group —Zurigo, ZH
- Weekend
- Inglese
- Master
- Competenze informatiche
7 giorni
Bartender (M/F/D)
Mandarin Oriental Hotel Group —Zurigo, ZH
- Weekend
- Esperienza settore turistico alberghiero
- Inglese
- Master
Bartender (M/F/D)
Mandarin Oriental Savoy —Zurigo, ZH
- Weekend
- Esperienza settore turistico alberghiero
- Inglese
- Master
Chef de Rang - In Room Dining (M/F/D)
Mandarin Oriental Savoy —Zurigo, ZH
- Weekend
- Inglese
- Master
- Competenze informatiche
7 giorni

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In-Room Dining Supervisor (f/m/d)

Kempinski AG -
Saint Moritz, GR

Candidati adesso

Dettagli della posizione

100% | Orario di lavoro: 90-100%

Qualifiche

Inglese
Capacità di comunicazione
Tedesco

Descrizione completa della posizione

Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations without ever forgetting its traditions and European heritage. The lavish resorts as well as the stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury when travelling for business or pleasure.

What actually makes a Grand Hotel? It is ahead of its time, it creates traditions and cultivates them. Would you like to develop your own traditions and strengthen our positioning as a sporty, welcoming and refreshingly uncomplicated 5-star hotel?

Then we are looking for you for the coming summerseason 2026 as a Supervisor in our In-Room Dining!

Key Responsibilities

Your motto is to be a perfect and endearing host to every guest. Together with the entire service team, you will ensure the culinary experience of our guests in our Room Service Outlet.

Your main tasks include:

Coordinating with Waiter/ Waitress & Minibar Attendant.
Responsible for taking orders by phone and correct booking in POS communication to service and kitchen.
Active explanation and sale of all food/drinks offered as well as offering alternatives.
Monitoring of utilities, supplies and removal of waste.
Ensuring that the workplace and its surroundings are always kept clean and organised.
Organising and carrying out preparation and follow-up tasks.
Dealing courteously and efficiently with guest enquiries and complaints and reporting to supervisor(s).
Competent use of the POS system to the level of training required in the department.
Support with stocktaking of products and work equipment.
Supervision of service and taking over instructions for the team.

Skills, Knowledge and Expertise

Completed training in a comparable hotel and professional experience in upscale gastronomy
Several years of experience in a similar position
In addition to your impeccable appearance and well-groomed appearance, you impress with your natural charm, communication skills and knowledge of human nature
Ability to work under pressure, flexibility and very high quality awareness
Structured and organised way of working
Great interest in team-oriented work
Very good knowledge of German and English; any other language is an advantage

Benefits

Live and work in the heart of the Engadine Alps
A wide range of creative opportunities
Pleasant working atmosphere in a young and dynamic team
International career prospects and development opportunities
Outstanding employee benefits in all Kempinski Hotels
Staff accommodation in the immediate vicinity of the hotel incl. washing facilities, fitness & communal room and a wide range of meals in our staff restaurant. Laundry facilities, fitness & communal room, kitchen and a wide range of meals in our staff restaurant
Free use of the in-house daycare centre to look after employees' children
Monthly employee activities such as ski, snowboard and cross-country skiing courses, hiking excursions, spa evenings and German courses
Internal ‘Feel Good Committee’ to help shape all welfare issues

About Grand Hotel des Bains Kempinski St. Moritz

An icon of alpine glamour.

Grand Hotel des Bains Kempinski is the most glamorous gateway to St Moritz, offering timeless European luxury in a breath-taking mountain setting. Its celebrated alpine spa, impeccably styled suites, and award-winning restaurants draw guests and gastronomes from around the world, while its location at the foot of the legendary Hahnensee ski run offers unrivaled access to the slopes of the Engadin Valley.

A seasonal property, our employee experience caters to the adaptable hotelier who values a more flexible and dynamic lifestyle. With four months on in the winter and summer seasons, our employees enjoy the opportunity to travel, study, or take on international assignments in the offseason. In addition to a diverse suite of learning programs, including culinary workshops under our Michelin Star chef, we encourage our employees to truly take in their St. Moritz experience with complimentary ski and snowboard lessons, access to housing, and fitness facilities, and an array of organized social activities. Surrounded by natural beauty, living and working in St. Moritz is a luxury in itself. This magical setting provides the perfect stage for Kempinski’s beautiful performance, and yours.

Department

Food & Beverage

Employment Type

Seasonal - Full Time

Location

Switzerland - St. Moritz

Workplace type

Onsite

Candidati adesso

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