20 annunci per il ruolo di Commis Chef (recruiting in corso)

VIP Chef de Partie (Airline Catering)
Bijoux Catering —Kloten, ZH
- CHF 60’000 - CHF 66’000 all'anno
- Weekend
- Sanitizzazione
- Esperienza in cucina
- Inglese
Candidatura rapida
9 giorni
Commis de Cuisine
Park Hyatt Zurich —Zurigo, ZH
- Weekend
- Esperienza settore turistico alberghiero
- Inglese
- Capacità di comunicazione
Chef de Partie (Airline Catering)
Bijoux Catering —Kloten, ZH
- CHF 60’000 - CHF 66’000 all'anno
- Weekend
- Sanitizzazione
- Esperienza in cucina
- Inglese
Candidatura rapida
9 giorni
Commis de Cuisine - Pastry (m/w/d)
Mandarin Oriental Palace —Luzern, LU
- Weekend
- Esperienza in cucina
- Inglese
- Master
7 giorni
Chef de Partie (m/f) 100% - Italian Cuisine
FIVE Zürich Switzerland —Zurigo, ZH
- 100%
- Esperienza in cucina
- Leadership
- Capacità di comunicazione
Cameriera di sala ed una barista
Ristorante Il Lido —Losanna, VD
- CHF 4’000 - CHF 4’500 al mese
- 100%
- Servizio clienti
- Esperienza di cassa
- In presenza
Candidatura rapida
Restaurant Saltz Commis de Cuisine/Demi Chef de Partie
Dolder Hotel AG —Zurigo, ZH
- Inglese
- Weiterbildungen
- Supporto allo sviluppo professionale
Chef de Rang (m/w/d) – Mizu Japanese Grill & Sushi
Heyfood Gmbh —Vaduz, LI
- Fino a CHF 60’000 all'anno
- Part-time
- Inglese
- Leadership
- Esperienza di ristorante
- Parcheggio libero
Candidatura rapida
Banquet Commis de Cuisine
Dolder Hotel AG —Zurigo, ZH
- Inglese
- Esperienza di ristorante
- Weiterbildungen
- Supporto allo sviluppo professionale
Commis de Rang (m/w/d) | Schloss Schauenstein
Caminada Group AG —Fürstenau, GR
- Weekend
- Sanitizzazione
- Inglese
- Competenze organizzative
Commis de Rang
DOT LIFE SA —Cademario, TI
- Vendite
- Inglese
- Esperienza di ristorante
Candidatura rapida
Canvas Bar Commis/Demi Chef de Rang
Dolder Hotel AG —Zurigo, ZH
- Inglese
- Weiterbildungen
- Supporto allo sviluppo professionale
Commis de Cuisine (m/w/d)
Mandarin Oriental Palace —Luzern, LU
- Weekend
- Esperienza in cucina
- Inglese
- Master
Servicefachangestellte (m/w) Chef de rang oder Commis de rang
Hotel Kirchbühl —Grindelwald, BE
- 100%
- Inglese
Chef de Rang IGNIV Andermatt (m/w/d)
Andermatt Swiss Alps AG —Andermatt, UR
- 100%
- Inglese
- Competenze organizzative
Koch/Köchin
Landgasthof Mühle —Vaduz, LI
- CHF 4’800 - CHF 5’200 al mese
- 100%
- Erfahrung im kulinarischen Bereich
- Esperienza in cucina
- Esperienza di ristorante
Candidatura rapida
Servicemitarbeiter/in
Landgasthof Mühle —Vaduz, LI
- CHF 4’700 - CHF 5’200 al mese
- 100%
- Inglese
- Esperienza di ristorante
Candidatura rapida
Chef de Partie / Commis de Cuisine (w/m) | Top Lage | 80-100%
Northstar GmbH —Berna, BE
- Ohne Hochschulabschluss
Chef de Partie Restaurant Memories 100% (w/m/i)
Grand Resort Bad Ragaz AG —Bad Ragaz, SG
- 100%
- Inglese
- Esperienza di ristorante
Exec. Sous Chef (w/m) | Keine Zimmerstunde | 100%
Northstar GmbH —Zurigo, ZH
- 100%
- Esperienza in cucina

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VIP Chef de Partie (Airline Catering)

Bijoux Catering
Kloten, ZH

Candidatura rapida

Dettagli della posizione

100%
CHF 60’000 - CHF 66’000 all'anno
9 giorni fa

Benefit

Buoni pasto

Qualifiche

Francese
Sanitizzazione
Esperienza in cucina
Inglese
Esperienza di ristorante
Capacità di comunicazione

Descrizione completa della posizione

About Bijoux Catering

Bijoux Catering is a reputed and essential service provider in the luxury air travel sector across Switzerland.
Our strength? Operational flexibility that allows us to adapt to every unique client request.

Always at the forefront of culinary trends, our team continuously innovates to deliver exceptional service. Whether for private jets, corporate events, or commercial flights, Bijoux Catering offers a refined mix of international flavors, creativity, and excellence.

Our philosophy? Openness, excellence, and a multicultural environment.

About the Role

We are looking for an experienced, dynamic, and meticulous Chef de Partie to join our VIP culinary team AS SOON AS POSSIBLE. You will take ownership of a specific section of the kitchen, ensuring that all dishes for our exclusive private jet clients, premium business class cabins, and high-end private events are prepared with absolute precision, elegance, and excellence. We want a chef who brings great energy, a passion for an uncompromising eye for luxury detail to the line.

Annual gross salary: CHF 60,000–66,000 (including 13th month), negotiable depending on experience.

Responsibilities

Manage and oversee the preparation and cooking of bespoke, high-end dishes tailored for VIP aviation and exclusive events.
Supervise Commis de Cuisine and Kitchen Helpers in your assigned section, leading by example.
Ensure immaculate presentation, exceptional plating, and precise portion control designed specifically for luxury aviation and premium dining.
Handle premium ingredients with care, ensuring all food items are stored correctly and rotated according to food safety standards (FIFO).
Maintain a spotless, highly organized, and efficient work station at all times.
Strictly adhere to food safety, hygiene, and sanitation regulations (HACCP).
Assist the Sous Chef and Head Chef in developing and testing innovative, fine-dining menus for our private jet clients.
Monitor stock levels of specialized ingredients and assist with ordering for your station.

Requirements

Proven experience as a Chef de Partie or Senior Commis (2+ years); airline catering experience is a huge plus.
Culinary diploma or equivalent qualification from a recognized culinary school.
Strong foundation in versatile culinary techniques with a meticulous eye for high-end plating and detail.
Solid knowledge of food safety and sanitation regulations (HACCP).
Excellent command of English (written and spoken).
Highly organized, calm, and able to lead a team flawlessly under pressure to meet strict flight departure deadlines.
Flexible and adaptable, with a willingness to work various shifts (early mornings, nights, weekends, and holidays) to accommodate dynamic flight schedules.
Excellent teamwork, communication skills, and a positive, team-player attitude.

What we offer :

Straight / continuing shift.
Free lunch provided daily
50% discount at our in-house restaurants
10% discount at Zurich Airport Duty Free
Additional discounts at Zurich Airport partners, including Aesop, Boss, Bulgari, Bucherer, Dosenbach, Marionnaud, Visilab, Ochsner, and many more
10% discount at 90% of the restaurants located in Zurich Airport
Discounts on car rentals and hotels: Sixt (20%), Europcar (15%), Radisson Blu Hotel (10%), Novotel Messe (25%) and others
Parking with 50% of the cost covered by the company
Multicultural, dynamic, and innovative working environment
Opportunities for growth within a start-up company
A welcoming and supportive team

Contact:

Eligibility

Please note:
Due to legal and operational requirements, only applicants currently residing in Switzerland with a valid Swiss work permit (Permit B or C) or Swiss/EU nationality will be considered for this position.

Interested in joining us?
We look forward to receiving your application!

Please apply here and send your application to:
[email protected]

And kindly CC the following contacts:

Mr. Markus BRUNNER – Executive Chef – [email protected]

Job Type: Full-time

Pay: CHF60’000.00 - CHF66’000.00 per year

Work Location: In person

Candidatura rapida

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Commis Chef offerte

VIP Chef de Partie (Airline Catering)

Commis de Cuisine

Chef de Partie (Airline Catering)

Commis de Cuisine - Pastry (m/w/d)

Chef de Partie (m/f) 100% - Italian Cuisine

Cameriera di sala ed una barista

Restaurant Saltz Commis de Cuisine/Demi Chef de Partie

Chef de Rang (m/w/d) – Mizu Japanese Grill & Sushi

Banquet Commis de Cuisine

Commis de Rang (m/w/d) | Schloss Schauenstein

Commis de Rang

Canvas Bar Commis/Demi Chef de Rang

Commis de Cuisine (m/w/d)

Servicefachangestellte (m/w) Chef de rang oder Commis de rang

Chef de Rang IGNIV Andermatt (m/w/d)

Koch/Köchin

Servicemitarbeiter/in

Chef de Partie / Commis de Cuisine (w/m) | Top Lage | 80-100%

Chef de Partie Restaurant Memories 100% (w/m/i)

Exec. Sous Chef (w/m) | Keine Zimmerstunde | 100%

Voglio ricevere gli ultimi avvisi Job Alert per il ruolo di Commis Chef

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